This morning started with a late breakfast and I found that it will be important for me to measure out the bowls of cereal ahead of time. It keeps the kids from accusing others of taking more than their fair share, or from actually taking more than their fair share.
I also did lots more calculations such as prices of: a teaspoon of baking soda ($.01), a tablespoon of yeast ($.07), a teaspoon of butter ($.02) and other amazingly small calculations. Who thinks about how much they are spending when they are pouring a dolop of oil into the pan before they fry the meat? I do, that's who. And now I know---3 cents is the pricetag for every tablespoon I pour in there.
Pennies do add up when everybody gets only 100 of the little coppers each to put together a whole day of feasting. Here is today's feast and total costs:
menu: cold cereal
Breakfast total: $2.00
half gallon 1% milk: 1.00
one box life cereal: 1.00
menu: beef and vegetable soup with jalapeno bagels and bananas
lunch total: $4.67
ground beef: 2.00
1 large onion: .10
1 large onion: .10
1 lb. cabbage: .48
1 package bagels: .99
(prorated by size of the family member)
yesterday's leftover stew, already accounted for in last night's totals, about 3 cups: no charge
1/2 banana each=5 bananas@ .22 ea: 1.10
snack: pretzels in a ziplock bag: .48
(8 bags of 16 pretzels, which cost only 6 cents apiece)
menu: Lentil stew, bagels, and canned peaches
supper total: $2.82
1 lb. red chief lentils: .68
2 large onions: .20
1 huge potato: .11
1 small can tomato sauce: .25
5 bagels: .83
1.5 qts home canned peaches: .75
Daily grand total: $9.97
Hooray!
Wow mom, that is somthing else!
ReplyDeleteWe (Tim's reading it with me) very impressed and think you're amazing.
Love,
Hilary
Mom,
ReplyDeleteSounds like you are succeeding.
I guess everyone will be thin and healthy, within 10 weeks of eating carefully proportioned food.
Today is the beginning of SLS